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And here we go! Welcome Richard Arockiasamy and Sanjana Kumta of GreenMaché!
Richard and Sanjana are two of four friends who started GreenMaché because they are deeply concerned about the growing amounts of waste being generated today.
With all four working full-time corporate jobs, they witness the use of disposable tableware, which is harmful to the environment and is hazardous to your health. Having grown up in southern India, the concept of eating out of Areca Palm Leaf tableware was quite familiar to them – a simple yet very effective alternative to conventional disposable materials. A little research in, GreenMaché was founded to fix the problem. They are determined to encourage the use of these natural plates in as many avenues possible; letting nature help itself!
This is sure to be a fantastic episode, one you don’t want to miss!